Job openings for Indian Chef in Pune
An Indian Cook specializes in crafting traditional Indian cuisine, responsible for menu planning, ingredient sourcing, and preparation of diverse regional dishes. Tasks include maintaining kitchen hygiene, ensuring food quality, and adhering to dietary restrictions.
| Experience | 1 - 5 Years |
| Salary | 3 Lac 25 Thousand To 5 Lac P.A. |
| Industry | Health Care / Pharmaceuticals / Medical |
| Qualification | 10th Pass |
| Key Skills | Menu Planning Cooking Food Tandoori Chef |
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Navi Mumbai (36)
Pune (1)
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